Apple Walnut Stuffed Pork Chops |
Back by popular demand! Tender pork chops filled with a sweetly seasoned apple walnut stuffing. (Oven) Serving Suggestion: vegetables and salad.
Calories: 393, Fat Calories: 153, Fat: 17g, Saturated Fat: 5g, Cholesterol: 89mg, Sodium: 431mg, Carbs: 23g, Fiber: 1g, Sugars: 12g, Protein: 36g
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Asparagus & Ricotta Chicken |
*A Returning Favorite!* Chicken breasts stuffed with fresh asparagus, ricotta cheese and proscuitto ham. (Oven) Serving Suggestion: Tomato Basil Rice &Oriental Vegetables
Calories: 261(175); Calories from Fat: 70(16); Fat: 8g(2); Saturated Fat: 3g(0); Cholesterol: 107mg(83); Sodium: 143mg(0); Carbs: 2g(0); Fiber: .4g(0); Sugars: 0g(0); Protein: 46g(40)
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Au Gratin Chicken Bake |
*A Dream CuiZine Favorite!* A fantastic blend of diced potatoes, cheddar cheese, butter & milk topped with chicken breasts, parmesan & crushed croutons. (Oven)
Wine Pairing: St. Francis Chardonnay Serving Suggeestion: California Vegetables & Tossed Salad.
Calories: 376(132), Fat Calories: 160(12), Fat: 18g(1), Saturated Fat: 10g, Cholesterol: 113mg(62), Sodium: 422mg(0), Carbs: 13g, Fiber:1g, Sugars: 0g, Protein: 41g (30)
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California Chicken Roll |
Chicken breasts stuffed with proscuitto, fresh spinach, roasted red peppers and a wonderful cream cheese mixture. (Oven) Serving suggestion: Tomato Basil Rice & California Blend Vegetables.
Calories: 297(156); Calories from Fat: 120(14); Fat: 13g(2); Saturated Fat: 6g(0); Cholesterol: 104mg(74); Sodium: 283mg(0); Carbs: 4g(0); Fiber: 1g(0); Sugars: >1g(0); Protein: 41g(36) |
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Chicken Enchilada Bake |
*A Dream CuiZine Favorite!* A spectacular mixture of shredded white meat chicken, cream cheese, salsa, & green chilies layered with flour tortillas and cheddar cheese topped with black olives. The kids will love this one! (Oven)
Wine Pairing: St. Francis Chardonnay
Serving Suggestion: Spanish Rice
Calories: 300; Calories from Fat: 122; Fat: 14g; Saturated Fat: 7g; Cholesterol: 67mg; Sodium: 597mg; Carbs: 18g; Fiber: 1g; Sugars: 3g; Protein: 26g |
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Chicken Francese |
Lightly breaded scallopini chicken topped with a tangy lemon-wine-garlic sauce and fresh mushrooms. (Stovetop or Oven)
Wine Pairing: Cake Bread Sauvignon Blanc
Serving Suggestion: Pasta or Creamy Whipped Potatoes & Vegetables.
Calories: 243(146); Calories from Fat: 38(14); Fat: 4g(2); Saturated Fat: 1g(0); Cholesterol: 136mg(74); Sodium: 352mg(0); Carbs: 10g(0); Fiber: 1g(0); Sugars: 0g(0); Protein: 39g(36) |
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Chicken Marinade...Create Your Own Marinade Chicke |
We provide the sauces & spices and you create! We give suggested marinades ...Oriental ,Moroccan, Tangy Dijon, Garlic & Lemon! (Grill or Oven)
Wine Pairing: St. Francis Chardonnay
Serving Suggestion: Depends on your marinade. Choose from our many fabulous side items.
Nutritional Information varies with the Marinade you create. The following is for chicken only (6 pieces of 6 oz. chicken)... Calories: 175, Fat Calories: 16, Fat: 2g, Saturated Fat: 0g, Cholesterol: 83mg, Sodium: 0mg, Carbs: 0g, Fiber: 0g, Sugars: 0g, Protein: 40g
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Chicken Milanese |
Scaloppini style chicken breasts lightly breaded with cracker crumbs, parmesan cheese, garlic & lemon pepper then topped with a creamy lemon wine sauce and mozzarella cheese. (Stovetop or Oven) Serving suggestion: Three-Cheese Potatoes & Oriental Vegetable Medley.
Calories: 474, Fat Calories: 133, Fat: 15g, Saturated Fat: 5g, Cholesterol: 181mg, Sodium: 669mg, Carbs: 31g, Fiber: 1g, Sugars: 1g , Protein: 54g
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Chicken Parmesan |
Chicken breasts covered in Italian breadcrumbs and topped with our delicious marinara sauce & mozzarella. (Oven)
Wine Pairing: Blackstone Merlot
Serving Suggestion: Over Garlic Mashed Potatoes or Pasta with a Tossed Salad.
Calories: 384; Calories from Fat: 106; Fat: 12g; Saturated Fat: 4g; Cholesterol: 162mg; Sodium: 759mg; Carbs: 19g; Fiber: 2g; Sugar: 6g; Protein: 50g |
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Chicken Piccata |
*A Dream CuiZine favorite!* Scallopini chicken lightly breaded and topped with a tangy lemon-garlic-wine sauce with capers. (Stovetop or Oven)
Wine Pairing: Cake Bread Sauvignon Blanc Serving Suggestion: Pasta or Garlic Mashed Potatoes & California Blend Vegetables.
Calories: 241(156); Calories from Fat: 35(14); Fat: 4g(2); Saturated Fat: >1g(0); Cholesterol: 110mg(74); Sodium: 368mg(0); Carbs: 11g(0); Fiber: >1g(0); Sugars: >1g(0); Protein: 38g(36) |
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Chicken Pot Pie |
One of our Most Popular Dishes!* Flaky pie crust filled with potatoes, carrots, peas, corn and shredded all white meat chicken in a delicious cream sauce. (Oven)
Wine Pairing: St. Francis Chardonnay
Serving Suggestion: Side salad with a light dressing.
Calories: 342; Calories from Fat: 148; Fat: 16g; Saturated Fat: 4g; Cholesterol: 43mg; Sodium: 729mg; Carbs: 34g; Fiber: 3g; Sugars: 4g; Protein: 17g
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Chicken Scampi |
Scaloppini chicken lightly breaded in cracker crumbs and parmesan covered in a lemon-garlic-white wine sauce. Delicious! (Stovetop or Oven)
Wine Pairing:St. Francis Chardonnay
Serving Suggestion: Creamy Whipped Potatoes or Pasta & Vegetables.
Calories: 353(187); Calories from Fat: 127(36); Fat: 14g(4); Saturated Fat: 5g(1); Cholesterol: 173mg(96); Sodium: 340mg(84); Carbs: 12g(0); Fiber: >1g(0); Sugars: >1g(0); Protein: 40g(36) |
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Cranberry Nutmeg Pork Chops |
Tender boneless pork chops covered in a delicious sweet cranberry nutmeg sauce. (Oven) Serving Suggestion: Sweet potatoes & vegetables.
Nutritional information coming soon. |
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Cranberry Pork Chevre |
Boneless pork chops topped with a sweet mixture of goat cheese, cranberry sauce, fresh basil and dried cranberries. (Oven) Serving Suggestion: Creamy Whipped Potatoes & Tossed Salad.
Calories: 506, Fat Calories: 239, Fat: 27g, Saturated Fat: 12g, Cholesterol: 109mg, Sodium: 262mg, Carbs: 29g, Fiber: 1g, Sugars: 27g, Protein: 38g
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Creamy Chicken Pockets |
Shredded white meat chicken and cream cheese folded inside of pastry dough and covered in seasoned breadcrumbs. (Oven)
Wine Pairing: St. Francis Chardonnay
Serving Suggestion: Tossed Salad
Calories: 214; Calories from Fat: 127; Fat: 14g; Saturated Fat: 8g; Cholesterol: 60mg; Sodium: 212mg; Carbs: 6g; Fiber: 0g; Sugars: 1g; Protein: 16g |
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Garlic Stuffed Pork Roast |
Tender boneless pork loin stuffed with whole garlic cloves then coated in Italian breadcrumbs and parmesan cheese. Simply delicious! (Oven) Serving suggestion: Garlic Mashed Potatoes and vegetables.
Calories: 301, Fat Calories: 127, Fat: 14g, Saturated Fat: 5g, Cholesterol: 93mg, Sodium: 203mg, Carbs: 5g, Fiber: 0g, Sugars: 0g, Protein: 36g
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Ham & Asparagus Quiche |
Perfect for Sunday brunch! Diced ham mingle with asparagus cuts, cheddar cheese, onion and eggs then poured into a pie crust to create a delectable dish. Leave out the ham for a vegetarian meal that everyone will enjoy! (Oven)
Calories: 368(31); Calories from Fat: 234(14); Fat: 26g(2); Saturated Fat: 14g(1); Cholesterol: 269mg(10); Sodium: 833mg(263); Carbs: 13g(0); Fiber: 0g(0); Sugars: >2g(0); Protein: 20g(4) |
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Italian Stuffed Chicken |
Chicken breasts covered in Italian breadcrumbs then stuffed with artichoke hearts, spinach, parmesan & ricotta cheese. (Oven)
Wine Pairing: Cake Bread Sauvignon Blanc Serving Suggestion: Creamy Whipped Potatoes & California Blend Vegetables.
Calories: 371, Fat Calories: 94, Fat: 10g, Saturated Fat: 3g, Cholesterol: 168mg, Sodium: 565mg, Carbs: 18g, Fiber: 2g, Sugar: 2g, Protein: 51g
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Kielbasa & Chicken Jambalaya |
*One of our best...now with chicken!* Cuts of Kielbasa sausage & diced chicken with tomatoes, celery, onion, bell peppers & creole seasonings. (Stovetop or Crockpot) Serving Suggestion: Over brown rice & with tossed salad.
Nutritional information coming soon.Calories: 223(128); Calories from Fat: 98(90); Fat: 11g(10); Saturated Fat: 3g(3); Cholesterol: 67mg(40); Sodium: 1245mg(680); Carbs: 10g(2); Fiber: 1g(0); Sugars: 4g(0); Protein: 22g(7) |
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Louisiana Crab Cakes |
Real crab meat mixed with bell pepper, onion, celery, sour cream, cracker crumbs and a perfect blend of spices served with Red Pepper Remoulade Sauce.(Stovetop or Oven)
Wine Pairing: Cake Bread Sauvignon Blanc
Serving Suggestion: Seasoned Wild Rice and Tossed Salad.
Calories: 169(60); Calories from Fat: 58(0); Fat: 6g(0); Saturated Fat: 2g(0); Cholesterol: 129mg(87); Sodium: 513mg(293); Carbs: 10g(0); Fiber: >1g(0); Sugars: >1g(0); Protein: 17g(15) |
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Maryland Crab Cakes |
Light & creamy crab cakes made with shredded crab meat, celery, bell pepper, & cheddar-jack cheese. Make them as dinner or in appetizer size pieces. (Stovetop or Oven)
Wine Pairing: Cake Bread Sauvignon Blanc
Serving suggestion: Tomato Basil Rice and vegetables.
Calories: 222; Calories from Fat: 118; Fat: 13g; Saturated Fat: 3g; Cholesterol: 130mg; Sodium: 536mg; Carbs: 7g; Fiber: 0g; Sugars: 0; Protein: 18g |
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Mushroom & Swiss Flank Steak |
Flank steak rolled with fresh mushrooms, onion, burgundy wine & Swiss cheese topped with a savory marinade of garlic & soy. (Oven) Serving Suggestion: Creamy Whipped Potatoes & tossed salad.
Calories: 435(320); Calories from Fat: 205(144); Fat: 23g(16); Saturated Fat: 11g(7); Cholesterol: 129mg(107); Sodium: 1426mg(124); Carbs: 3g(0); Fiber: 0g(0); Sugars: 0g(0); Protein: 51g(41) |
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Philly Beef & Cheese Hoagies |
The requests were flying in for this one to come back!* Shredded Rib-eye beef with (or without) onions, mushrooms, spices & provolone cheese served on 6? hoagie rolls.
(Stovetop) Serving Suggestion: French fries & fresh cut veggies.
Calories: 474(206); Calories from Fat: 188(99); Fat: 21g(11); Saturated Fat: 9g(4); Cholesterol: 103mg(83); Sodium: 578mg(53); Carbs: 30g(0); Fiber: 1g(0); Sugars: 4g(0); Protein: 39g(26) |
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Quiche Lorraine |
Perfect for Sunday brunch! Eggs, milk, onion, bacon & Swiss cheese create this flavorful dish. Leave out the bacon for a
vegetarian meal that everyone will enjoy! (Oven)
Wine Pairing: St. Francis Chardonnay
Serving Suggestion: Tossed Salad
Calories: 310(39); Calories from Fat: 183(28); Fat: 20g(3); Saturated Fat: 11g(2); Cholesterol: 218mg(12); Sodium: 613mg(213); Carbs: 15g(0); Fiber: 0g(0); Sugars: 1g(0); Protein: 17g(3) |
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Raisin Walnut Stuffed Pork Chops |
Boneless choice cut chops with a delicious stuffing with celery, raisins and walnuts. (Oven) Serving Suggestion: vegetables & tossed salad.
Calories: 357; Calories from Fat: 135; Fat 15g; Saturated Fat: 5 Cholesterol 89mg Sodium: 243mg Carbs 19g); Fiber: 1; Sugar: 9; Protein: 35 |
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Ravioli Alfredo |
Delicious creamy sauce with fresh mushrooms, parmesan & garlic layered with cheese filled ravioli & fresh spinach. (Oven)
Wine Pairing: St. Francis Chardonnay
Serving Suggestion: Tossed Salad
Calories: 414(227); Calories from Fat: 195(56); Fat: 22g(6); Saturated Fat: 11g(4); Cholesterol: 83mg(47); Sodium: 762mg(235); Carbs: 37g(32); Fiber: 2g(1); Sugars: 4g(3); Protein: 20g(11) |
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Shepherds Pie |
A traditional dish of ground beef, carrots, peas, corn & brown gravy topped with our delicious creamy whipped potatoes. (Oven)
Wine Pairing: Ravenswood Zinfandel
Serving Suggestion: Tossed Salad
Calories: 222; Calories from Fat: 91; Fat: 10g; Saturated Fat: 4g; Cholesterol: 70mg; Sodium: 623mg; Carbs: 9g; Fiber: 1g; Sugars: 1g; Protein: 23g |
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Shrimp Skewers...Create Your Own Marinade Shrimp S |
We provide the sauces & spices and you create! We give suggested marinades ...Oriental ,Moroccan, Tangy Dijon, Garlic & Lemon! (Grill or Oven)
Wine Pairing: St. Francis Chardonnay
Serving Suggestion: Depends on your marinade. Choose from our many fabulous seasoned rices.
Nutritional Value Coming Soon |
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Southwest Chili |
*Back by Popular Demand!* Ground beef, black beans, pinto beans, diced tomato, tomato sauce, sweet corn & mild savory spices. (Crock Pot or Stovetop)
Calories: 341; Calories from Fat: 109; Fat: 12g; Saturated Fat: 4g; Cholesterol: 67mg; Sodium: 1359mg; Carbs: 31g; Fiber: 5g; Sugars: 8g; Protein: 27g |
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Stuffed Flank Steak |
Back by popular demand! A superb cut of flank steak rolled with prosciutto, asiago cheese and fresh spinach. (Oven) Serving Suggestion: Three Cheese Potatoes & Oriental Vegetables.
Calories: 415(280); Calories from Fat: 225(126); Fat: 25g(14); Saturated Fat: 12g(6); Cholesterol: 124mg(93); Sodium: 672mg(109); Carbs: 1g(0); Fiber: 0g(0); Sugars: 0g(0); Protein: 44g(36) |
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Swiss & Mushroom Chicken |
Boneless chicken topped with fresh mushrooms, red onion, garlic, bacon & Swiss cheese. (Oven)
Wine Pairing: Cake Bread Sauvignon Blanc
Serving Suggestion: Creamy Whipped Potatoes & tossed salad.
Calories: 329; Calories from Fat: 91; Fat: 10g; Saturated Fat: 2g; Cholesterol: 103mg; Sodium: 632mg; Carbs:6.4g; Fiber: .87g; Sugars: .72g; Protein: 54g |
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Tilapia Italiano |
Flaky white fish topped with a blend of parmesan cheese, garlic, onion, lemon juice and proscuitto slices. (Oven) Serving Suggestion: Garlic Mashed Potatoes & California Blend Vegetables.
Calories: 388(253); Calories from Fat: 106(15); Fat: 12g(2); Saturated Fat: 4g(2); Cholesterol: 149mg(139); Sodium: 474mg(326); Carbs: 9g(3); Fiber: >1g(0); Sugars: >1g(0); Protein: 62g(57) |
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Tuscan Pork Loin |
Our most popular dish ever!* Choice cut of pork loin stuffed with bacon, roasted red peppers , fresh spinach and a wonderful cream cheese mixture. (Oven) Serving Suggestion: Garlic Mashed Potatoes & California Blend Vegetables.
Calories: 412(258); Calories from Fat: 239(118); Fat: 27g(13); Saturated Fat: 13g(5); Cholesterol: 135mg(89); Sodium: 492mg(50); Carbs: 2g(0); Fiber: >1g(0); Sugars: >1g(0); Protein: 40g(33) |
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